Be a part of foodmicrobiology

Welcome to the Food Microbiology Conference, scheduled to take place on August 25-26, 2025, in Singapore City, Malaysia. This year, our theme is “Advancements in Food Microbiology: Ensuring Global Food Safety.”

Our conference is dedicated to advancing food microbiology through collaboration, education, and innovation. We bring together leading experts, researchers, and industry professionals to share groundbreaking discoveries, explore emerging technologies, and discuss innovative solutions in food safety, preservation, and microbiological research.

With a focus on inspiring new ideas and driving scientific progress, this event offers a dynamic platform to engage with global leaders in the field. By participating, you become part of a global community committed to ensuring food safety, enhancing food quality, and protecting public health.

This conference provides a unique opportunity for networking, professional growth, and knowledge exchange, all aimed at shaping the future of food microbiology. We are excited to host this event, dedicated to scientific excellence and technological innovation in food microbiology.

Join us as we work towards a safer, healthier, and more sustainable food system worldwide!